Rasam Base - 10oz
Rasam Base - 10oz
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Ready-to-cook meal base — just add water & cook
✅ Ready in 15 minutes
✅ Serves 3–4
✅ No preservatives
✅ Authentic South Indian taste
✅ Perfect for busy families, working professionals, and students.
Authentic South Indian pepper & tamarind broth base
What is Rasam?
Rasam is a thin, tangy South Indian soup made with tamarind, tomatoes, pepper, and aromatic spices. It is traditionally served as a digestive, a soup course, or mixed with rice. Light yet deeply flavorful, Rasam is a comfort staple in every South Indian home.
Servings per box: 4
Preparation Instructions:
- Thaw the Rasam base (10oz).
- Add paste to 30oz of boiling water.
- Simmer for 5–7 minutes.
- Add salt to taste.
- Garnish with coriander and curry leaves (optional).
- Serve hot with rice or as a soup.
🌶️ Spice Level Customization
🔥 Mild
Make it Milder
Add more water and a pinch of salt to dilute the pepper and tamarind for a lighter, gentler broth.
🔥🔥 Default
Authentic Balance
Follow the pack instructions as-is for a perfectly tangy, peppery, and authentically spiced South Indian Rasam.
🔥🔥🔥 Hot
Turn Up the Heat
Add broken red chillies while simmering for a bolder, spicier kick.
No Preservatives; Storage: Keep frozen to maintain freshness.
