(Ready-to-Cook – Perfect for Fresh and Healthy Homemade Indian Meals)
South Indian lentil stew base made with freshly ground spices and vegetables
What is Arachuvitta Sambar?
Arachuvitta Sambar is a traditional South Indian sambar made with freshly ground spices—“arachuvitta” literally means “freshly ground” in Tamil. Unlike regular sambar, this version is elevated with a hand-roasted and ground masala paste, giving it a rich, aromatic flavor and a slightly thicker texture.
Servings per box: 4
Preparation Instructions:
1. Thaw the Arachuvitta Sambar base (8oz).
2. Add the base to 8oz boiling water.
3. Cook for 5 minutes and add salt as required.
4. Serve hot with rice, idli or dosa.
No Preservatives
Storage: Keep frozen to maintain freshness.
Ingredients: Mustard seeds, Curry leaves, Onion, Tomato, Coconut, Red chillies, Green Chillies, Coriander seeds, Chana dhal, Tamarind, Pigeon Peas (Toor Dal), Eggplant, Drumstick, Yellow pumpkin, Raw banana (plantain), Salt, Water Contains: Peanut Oil
